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nkono is an award winning branded food stall in the street food industry promoting and selling contemporary African cuisine served in biodegradable banana leaves cones. We are based at Bolton market where we buy all of our produces, cook and sell to market visitors while attending food events across the country. We've received good local press coverage
We are The Pork Shack, we offer Filipino Fusion dishes, our food is fairly unique in that we take a modern spin on traditional Filipino dishes by reconstructing popular Filipino family favourites and turning them into street food fusion delicacies. I’d describe our food to be rich and full of flavour, punchy but not spicy.
We do high class, free-range, handmade and super fresh all day diner food inspired by our love the best of British 'caff's' with a little influence from the bustling brunch joints of the US. Very high welfare Hampshire-sourced meats, artisan breads, a 5* food hygiene rating serving from truck, gazebo or indoor facilities.
The Allotment is a street food and festival catering unit designed to replicate a shed (it is in fact a shed on wheels!) Committed to providing locally sourced ingredients fresh from the garden, our menu combines seasonal vegetables and herbs to produce healthy and delicious options.
I pride myself on my freshly prepared, home cooked food. I serve from a converted 1970s Rice Horse box and can also provide catering in a domestic or commercial setting. I am very versatile and can produce a variety of different menus, cuisines, main meals and desserts. Where ever possible, I like to work with my clients to design their menu.
We are a catering company specialising in authentic smoked American food. Our menu ranges from a festival style menu of gourmet burgers, sloppy joes dogs, buttermilk chicken etc through to premium smoked meats; 16 hour pulled pork, hickory smoked brisket, mouthwatering baby back ribs All of our events are services using our super cool American school bus.