I offer a bespoke personal service for your event and can cater for gluten-free, lactose intolerance, Halal, and vegan needs. With over 30 years in the hospitality industry, I provide exceptional customer service for you and your guests. I use local dairy ice cream made on a family farm in Hampshire, where they milk the cows and make the ice cream, and it tastes fantastic! I'm also environmentally conscious and use biodegradable, ethically sourced, recycled, and recyclable materials whenever possible. I’m here to help you make your event special!