At The Full Spoon we put fresh, tasty and flavoursome ingredients at the heart of your event. We use seasonal, local and ethically sourced food, showcasing the best that the Chew Valley and South West has to offer in a refreshing range of dishes. Our most popular formats are: Festival vibe - Street food style; slow cooked cuts of meat, paellas, bowl food, spit roasts Sharing heaven - Family style, sharing platters and at table self- serve Table service - A tad more formal when the occasion demands
We asked Andy to cater for a joint birthday bash for 120 guests and I have to say everyone was blown away with the presentation and quality of Andy's food. His passion for locally sourced produce and his ability to let the ingredients do the talking created a refreshing and unusual menu that was a hit with everyone. Highly recommended!
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