Caterers in Folkestone, Kent

Enjoy fresh Mexican street food from our vintage food truck in East Sussex and the surrounding area.

We are a customer-led hog roast catering business, dedicated to ensuring 100% customer satisfaction. We pride ourselves on delivering only the best.

At The Holy Kitchen, we believe food is more than a meal; it’s an experience to be shared. Our mission is to bring you the best in plant-based, family-style dining that celebrates flavour, seasonality, and connection.

Chop & Chip Co serves up delicious and tender meats with a uniquely blended range of dry seasonings, all from our beautiful 1972 Airstream Kitchen. Build your perfect meal with an exciting array of flavours and sides.

Kent's premier event management specialists, renowned for delivering exceptional events for private clients and leading brands.

EpiCatering delivers a modern and innovative approach to cuisine and services, dedicated to exceptional event and wedding catering in East Sussex.

The Deli Truck brings a fun and fresh approach to catering your wedding, birthday, or celebration with organic homemade food bursting with flavour.

Premium yet affordable events and catering company, run by Henry and Alexander with 40 years of experience in creating great food and hosting amazing, personal parties.

At Lewis Lee Ice Cream, we cater to all events and occasions, ensuring a delightful experience.

Experience the finest in outdoor catering with Barbecue Grill Master, your go-to for exceptional barbecue, hog roast, and lamb roast services.

We are a London-based catering company offering private, corporate, and festival/outdoor catering services.

Discover the joy of crafting with Midas Touch Crafts, where creativity meets fun for all skill levels.

Indulge in freshly cooked delights like French Crêpes, Belgian Waffles, and Artisan Pizza, or hire our charming vintage horsebox bar for your event.

Horsebox creperie offering freshly cooked sweet and savoury crêpes with a variety of delicious toppings.

Discover the delightful world of GingerRookes, where homemade buns and naturally gluten-free arepas are filled with locally sourced, slow-cooked meats.